Service Crew Training
Restaurant/Hospitality Training Package
This course package is targetted at service crews in restaurant and hospitality industry, comprising of 6 short courses suitable as hospitality courses or training and development of restaurant staff.
WSQ Basic Food Hygiene Course
Mandatory training program for restaurant staff and food handlers, this food server training will teach good food hygiene practices, how to handle and store food safely and maintain cleanliness of utensils.
Restaurant Server Training
Ideal restaurant server training program to learn practical skills on how to provide F&B Service. Train in restaurant services such as how to setup tables, take orders, serve food and interact with guests.
Workplace Safety & Health Practices Implementation
Learn to follow safe work procedures and risk control procedures. Important in kitchen jobs, cleaning jobs etc.
WSQ Project a Positive & Professional Image
Learn how to present a positive service image through personal grooming and professional communication skills. Suitable basic hospitality training or restaurant service staff training.
Provide Go-the-Extra-Mile Service
Able to recognise the diverse needs and expectations of customers and offer customised service. Relevant for hospitality customer service training and restaurant customer service training.
Careers and Jobs Opportunities
At the end of the courses, gain access to opportunities in hotel jobs, restaurant jobs and hospitality careers via our partnership with prominent industry players.
Possible Positions available
- F&B Service Ambassador
- Kitchen Crew
- Housekeeping Attendant
- Service Ambassador
Courses in Service Crew Training
PACKAGE FEE ENQUIRY
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CLASS SCHEDULE ENQUIRY
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