Haryo Prabowo, S. Kom 
As a business, we are always in need of maintaining the happiness and the competency of our employees, as well as the productivity. And to achieve all of that, we need something that can improve the skills, the productivity and also the overall wellness of our employees. And PWM, Progressive Wage Model, can be used … Read more
A lot of people are afraid of changes, and that’s why they usually reject any new changes. Even though most of the times, or maybe a lot of times, new changes are needed for the better quality of life in many aspects. And that holds true for the construction business as well, which by the … Read more
Have you ever heard of pickleball? If you haven’t ever heard about that, well, it is a newly invented sport, or maybe not that classic, that is currently gaining traction and popularity all around the world, particularly in the USA. It is basically a combination of ping pong and tennis. Usually, this spot is played … Read more
Most of us don’t fully understand the concept of virtual water, which is actually important for us to know. It is more commonly known as the water footprint, which means the amount of water needed to produce some products or any goods and services. Take a look at a ton of wheat that we can … Read more
Implementing food hygiene measurement and food safety system in our business not only good for our customers and our business. But also, for the future of the food availability itself. Because, in reality, hygienic food handling that is safe for the customers will have a positive impact for food sustainability. What are the connections between … Read more
There are a lot of wrong ways on how to convey the science behind your food safety and your food hygiene management system to the customers. To make sure our message is getting true to our customers, there are some points that we need to make sure of. Here are some of the points: Focus … Read more
A lot of times people will choose unhealthy food over healthier food choices Also, most of the Times, the reasons are not so logical, but more due to their appetite. Yes, maybe for many people, the taste of healthier food choices isn’t that mount watering compared to the unhealthy food. But really, you should always … Read more
A lot of food businesses try to cut cost and take shortcuts by neglecting the health and safety standards. They think that by disregarding the health and safety standards, they can make more money. So basically, they are trying to neglect a lot of things that we tried to teach in our WSQ Food Hygiene … Read more
Did you know that the cleanliness and hygiene of a restaurant have a profound psychological impact on diners? While this is a no brainer and intuitive stuff, turns out a lot of food business owners don’t really understand about this. This is even though they know to never neglect the food hygiene, and also, never … Read more
Coursemology is an online course directory, listing short courses in Singapore to provide information on WSQ courses and SkillsFuture Subsidy to corporates and individuals. We do course listing for training providers in Singapore to improve your employability via skills upgrading and job skills upskilling through skills development courses.
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8172 6842
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