Food Safety and Hygiene Courses

Food Safety Courses (Skillsfuture Courses – Skillsfuture Credit Eligible)

Food Safety Course Level 1

Acquire essential food hygiene knowledge and safe handling practices required for food handlers in Singapore.

Course Details

WSQ 食品卫生课 Food Safety Course Level 1 (中文)

系统学习食品卫生规范，掌握新加坡必备卫生知识与实务技能。

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Food Safety Level 1 Refresher Course

This is an SFA-accredited programme, designed to train senior staff members to become certified Food Hygiene Officers (FHOs).

Course Details

Food Safety Level 1 Refresher Course (中文)

食品卫生复习课程的内容分为五个主要模块，以确保全面更新知识和强化技能。

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Food Safety Course Level 3

Develop advanced food safety management competencies for supervisory roles in food establishments.

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Food Safety Course Level 3 Chinese 中文

全面涵盖食品安全与卫生相关课程，帮助从业人员掌握规范操作与合规管理要求。

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Workplace Safety and Health for Food and Beverage Operations (8 hours)

This is a course required for Progressive Wage Model (Food & Beverage Industry), learn the importance of adhering to Workplace Safety and Health (WSH) policies and procedures and complying with them.

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Workplace Safety and Health for Food and Beverage Operations (8 Hours) – Chinese

本食品和饮料操作工作场所安全与健康课程将向学习者传授遵守工作场所安全和健康（WSH）政策和程序并遵守这些政策和程序的重要性。这将有助于减少食品和饮料行业的工伤事故。

Course Details

Food Safety Course Level 4

This course equips Advanced Food Hygiene Officers (FHOs) with the skills to implement food safety management systems and ensure compliance with food safety regulations.

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Food Safety Course Level 4 (Chinese)

本课程帮助高级食品卫生官（FHO）掌握实施食品安全管理体系的技能，并确保符合食品安全法规要求。

Course Details

For more information on Food Safety Regulations in Singapore, take a look at these helpful articles:

• SFA SAFE Framework — Food Safety Course Level 1, 2, 3
• How to Download Food Hygiene Certificate
• Progressive Wage Model (PWM) For Food Services
• Information for Food Handlers
• Wearing of Masks or Spit Guards by Food Handlers
• AllaboutFnB.sg – Everything your Food Business Needs. A Singapore F&B b2b resource network of wholesale suppliers, food manufacturers, commercial kitchen equipment supply & repair companies, pest control as well as F&B technology.

Keep scrolling to view the F&B courses that we offer under the Singapore Workforce Skills Qualifications System (WSQ), namely:

• Food Safety Course Level 1 (WSQ Basic Food Hygiene Course)
• Food Safety Course Level 1 Refresher (Food Hygiene Refresher Course) – English/Mandarin
• Food Safety Course Level 3 (English/Mandarin)
• F&B Management: Supervise, Motivate and Empower Staff
• F&B Management: Conduct Orientation and Training
• Prepare for Service (Mise En Place)
• Interact with and Serve Food & Beverage (F&B) Guests
• Workplace Safety and Health for Food and Beverage Operations (English/Chinese)