Food Safety

Food Safety and Hygiene courses to prepare professionals in handling food safely and hygienically

Baking & Cooking

Learn to bake artisan breads, from French Baguette to Focaccia. Master how to cook diverse cuisines, like Dim Sum and Peranakan cuisines. Directly under our renowned instructors.

Environmental Cleaning

Advance your skills in environmental restoration. Learn effective cleanup strategies, ensure regulatory compliance, protect health and ecosystems.

Drone Piloting Certification

From recreational drone flying, drone photography and videography, to securing a CAAS UAPL license to operate commercially.

AI-Powered Powerpoint Presentation

Create impactful PowerPoint presentations with AI. Learn audience research, design, and delivery using tools like ChatGPT and Gemini.

Business Visual Content Creation

Create stunning business visuals with Generative AI tools. Learn AI ethics, prompt crafting, and hands-on image/video creation using platforms like Canva, CapCut, and TikTok.

Microsoft CoPilot

Learn to integrate Microsoft Copilot across Word, Excel, Outlook, PowerPoint, and Teams to automate tasks and boost productivity.

Enhancing Workflow Efficiency

Learn to streamline business processes using Generative AI tools for writing, research, data analysis, and automation.

AI Courses to Boost Your Productivity

“Generative AI is an important accelerant of the digital economy and an enabler for increased productivity.”
— Adobe, in an interview with CNA

Adobe highlights how AI-powered tools are transforming workflows and driving operational efficiency across industries.

Upskill today with WSQ-certified AI courses and use your SkillsFuture credits to stay ahead in Singapore’s digital economy.

Explore AI courses

Corporate Training For Your Organization

Need to upskill your team or ensure they have the right certifications to stay compliant & competitive? We’ve got you covered.

Onsite Training

Professional face-to-face training by our certified instructors

Accommodated Schedules

Plan training classes around your organisation’s schedules and employee availability

Talent Development

Customise training topics and formats to fit your organisation’s skills and capabilities gap

Corporates Who Trained With Us

Individuals with Enquiries

Food & Beverage Courses

Explore a world of lifelong learning with our popular courses tailored for seniors. From enriching art and cultural appreciation to practical technology and wellness classes, our curriculum offers a diverse range of opportunities for seniors.

Food Safety Course Level 1

One-day SFA-accredited training that equips food handlers with essential hygiene, safe handling, proper storage, and cleanliness for licensed food establishments.

食品卫生课 Food Safety Course Level 1(中文)

One-day SFA-accredited course that trains food handlers in hygiene, safe handling, storage, and cleanliness to meet Singapore rules.

Food Safety Course Level 3

Three-day SFA-accredited program that prepares supervisors and managers to apply HACCP principles and oversee compliance as certified officer.

WSH for F & B Operations

One-day (8-hour) program that teaches food and beverage staff to follow WSH policies, identify hazards, use PPE correctly, and support compliance checks.

Baking and Cooking Courses

Dim Sum Making

A two-day SkillsFuture-approved program that teaches participants to prepare, cook, and plate a variety of dim sum dishes through hands-on practice and live demonstrations for better mastery.

Artisan and Decorative Bread

A one-day SkillsFuture-approved course that teaches participants to bake breads, covering dough preparation, shaping, and baking through hands-on practice.

Basic Peranakan Cooking

A three-day SkillsFuture-approved course that teaches participants the heritage and techniques of Nyonya cuisine, including preparing classic dishes and emphasizing food hygiene at individual cooking stations.

Mayberline Ong

07:29 05 Aug 26

WIN MIN THEN

07:23 05 Aug 26

J L

07:20 05 Aug 26

I had signed up for the Bake Artisan and Decorative Breads course about 2.5 weeks before the course was due to begin. Two days before the course was due to commence, I was informed the course was postponed - no reason was provided.

After some back and forth with their customer service on trying to work out alternative dates for attendance, an appropriate replacement date for the course could not be found. Only when I specifically asked why the course was postponed, I was informed that several participants had dropped out at the last minute and the course no longer met the minimum number of participants required to run.

While this is somewhat out of the control of the organisation, overall this could have been communicated and managed better.