F&B Industry

What is SAFE ? The Safety Assurance for Food Establishments (SAFE) framework is a new licensing framework to provide better food safety assurance to consumers. Under the proposed framework, food establishments will be eligible for higher award tiers if: • They have demonstrated good track record of food safety assurance (i.e. no major food safety … Read more

SFA Information for Food Handlers According to the Singapore Food Agency (SFA), a food handler is defined as any individual who handles and prepares food and drinks in licensed food establishments. This includes chefs, sous chefs, cooks, kitchen assistants, food stall assistants, and food manufacturing workers, who are primarily involved in food manufacturing and preparation … Read more

Wearing of Masks or Spit Guards by Food Handlers Food handlers in licensed food establishments are required to wear masks or spit guards to prevent contamination of food during preparation and handling. This requirement applies to personnel engaged in the preparation of ingredients and/or cooking of food, packing of cooked and/or Ready-to-Eat food, dishing of … Read more

How do I Download Food Hygiene Certificate Congratulation in finishing your WSQ Food Safety Course Level 1 course.  Now you can download your Food Hygiene Certificate by following these simple steps. 1) Login to SkillsFuture Portal Go to https://www.myskillsfuture.gov.sg and click Login on the top right. 2) Skills Passport From the drop down list, click Skills Passport. 3) … Read more

Table of contents What is SFA Safety Assurance for Food Establishment (SAFE) Framework? The Singapore Food Agency (SFA) Safety Assurance for Food Establishments (SAFE) framework is an integrated licensing framework to provide better food safety assurance to consumers. Under the framework, food establishments across retail and non-retail food establishments that have demonstrated good track record … Read more