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How Do Licensees Register Their Food Hygiene Officers (FHOs) with SFA?
If you’re running a licensed food business in Singapore, appointing a qualified Food Hygiene Officer (FHO) is not only a regulatory requirement for certain establishments—it’s also a smart step to protect your customers and brand reputation. At Coursemology.sg, we help businesses meet SFA requirements with our WSQ-certified food safety training courses. Here’s everything you need…
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How to Register Your Food Handlers with SFA in Singapore (2025 Guide)
Are you running an F&B business in Singapore? Then you probably know that registering your food handlers with the Singapore Food Agency (SFA) is not optional—it’s mandatory. At Coursemology.sg, we get this question a lot: “My staff completed the Food Safety Course—do I need to register them with SFA?” Short answer: Yes. Here’s a clear,…
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Boosting Your Career with WSQ Certification in Singapore
In Singapore’s competitive job market, continuous learning and upskilling are crucial for staying ahead. Workforce Skills Qualifications (WSQ) certifications offer a nationally recognized pathway to acquire in-demand skills and boost your career prospects. This article explores the benefits of pursuing WSQ certification in Singapore. What is WSQ? WSQ is a national credentialing system that trains,…
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Will Artificial Intelligence Steal Your Grandma’s Secret Recipe? Why the Human Touch in Cooking Still Matters
Artificial intelligence (AI) is rapidly transforming industries, from healthcare to finance. While some fear a dystopian future where robots replace human workers, the art of cooking, steeped in sensory experience, cultural significance, and emotional connection, will likely remain a predominantly human endeavor. While AI might have a place in the kitchen, it won’t be replacing…
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Food Hygiene Certification: What It Means for Your Career in Singapore
In the current competitive job market, distinguishing yourself often requires gaining specialized skills and credentials that make you stand out. For professionals in Singapore’s food industry, food hygiene certification is among the most valuable qualifications you can achieve. Whether you are a chef, a food handler, or an aspiring food entrepreneur, grasping the importance of…
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Food Hygiene Myths Debunked: What You Really Need to Know about food Hygiene
In the world of food safety, myths and misconceptions can be as common as recipes. With the abundance of information and misinformation available today, it’s easy to fall for misleading advice about food hygiene. Whether you’re a home cook or an aspiring seasoned chef in Singapore, understanding the truth behind these myths is important to…
