Food and Beverage Courses Singapore
Food & Beverages Management & Services Training for restaurants, hospitality and other F&B Jobs.
F&B Courses
Food Hygiene Refresher Course
Food Hygiene Refresher Course, training food safety & hygiene required to be a certified food handler as required by NEA for F&B industry.
WSQ Basic Food Hygiene Course
WSQ basic food hygiene course Singapore, training food safety & hygiene required to be a certified food handler as required by NEA for F&B industry.
F&B Management: Supervise, Motivate and Empower Staff
F&B Management course for managers, supervisors & seniors of restaurant, hotel & F&B establishments, to supervise, motivate & empower staff.
F&B Management: Conduct Orientation and Training
F&B Management course for managers, supervisors & seniors of restaurant, hotel & F&B establishments, to conduct orientation & training.
Wine Appreciation Course
Wine Appreciation Course – SkillsFuture wine classes Singapore with wine tasting training & lessons in wine knowledge. Suitable for beginners & servers.
Prepare for Service (Mise En Place)
Mise en place is vital for professional cooks. It is the SOP in professional kitchens where line cooks prep their station & ingredients for service.
Restaurant Server Training
Restaurant Server Training in F&B to deliver total customer satisfaction, from preparation before receiving guests to the time guests leave the outlet.
Food Hygiene Course
WSQ basic food hygiene course Singapore, training food safety & hygiene required to be a certified food handler as required by NEA for F&B industry.