Food and Beverage Courses Singapore
F&B courses for management & services training for restaurants, hospitality and other F&B Jobs.
For more information on Food Safety Regulations in Singapore, take a look at these helpful articles:
- SFA SAFE Framework — Food Safety Course Level 1, 2, 3
- How to Download Food Hygiene Certificate
- Progressive Wage Model (PWM) For Food Services
- Information for Food Handlers
- Wearing of Masks or Spit Guards by Food Handlers
- AllaboutFnB.sg – Everything your Food Business Needs. A Singapore F&B b2b resource network of wholesale suppliers, food manufacturers, commercial kitchen equipment supply & repair companies, pest control as well as F&B technology.
Keep scrolling to view the F&B courses that we offer under the Singapore Workforce Skills Qualifications System (WSQ), namely:
- Food Safety Course Level 1 (WSQ Basic Food Hygiene Course)
- Food Safety Course Level 1 Refresher (Food Hygiene Refresher Course) – English/Mandarin
- Food Safety Course Level 1 (English/Mandarin/Malay)
- Food Safety Course Level 3 (English/Mandarin)
- F&B Management: Supervise, Motivate and Empower Staff
- F&B Management: Conduct Orientation and Training
- Prepare for Service (Mise En Place)
- Interact with and Serve Food & Beverage (F&B) Guests
- Workplace Safety and Health for Food and Beverage Operations (English/Chinese)
F&B Courses
Food Safety Courses (Skillsfuture Courses – Skillsfuture Credit Eligible)
F&B Courses